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Published: · Modified: by Elise Shivamber · This post may contain affiliate links · 2 Comments
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Citrusy limoncello with bubbly sweet prosecco, topped with club soda and paired with muddled basil. Light, herbaceous and refreshing. This Limoncello Spritz is the perfect simple Summer co*cktail!
This limoncello spritz recipe, also known as an Amalfi Spritz, is perfect for the Spring and Summer. It is a light, citrusy, bubbly and tart co*cktail that can be used in an apertivo or digestivo.
You will particularly enjoy this drink if you go for the sweeter, lighter co*cktails and spritzes. A spritz is probably my favorite co*cktail! I have one for every season: Winter Aperol Spritz or Sparkling Rosé Aperol Spritz. This limoncello spritzer is perfect for Spring or Summer!
Jump to:
- Highlights of this Recipe
- What is Limoncello?
- Step-By-Step Instructions
- Variations
- Other Bubbly or Limoncello co*cktails
- Food that Goes with a Limoncello Spritz
- 📖 Recipe
- 💬 Comments
Highlights of this Recipe
This recipe is:
- Easy
- Refreshing
- Light
- Herbaceous
- Crowd-pleaser
What is Limoncello?
Limoncello is a traditional Italian liqueur made from lemon peels. Typically limoncello is used as an aperitif - an alcoholic drink that is best served as an apertivo (prior to eating) or a digestivo (after eating) to help digestion.
It is made by steeping lemon peels in vodka until the oil is released (taking a few months). This results in an alcohol that tastes sweet but tart, citrusy and light. It is very strong in lemon flavor. (For a homemade limoncello recipe, check out a recipe here)
What is a Limoncello Spritz?
A limoncello spritz is the lemony version of the traditional Aperol Spritz. The Limoncello Spritz swaps the Aperol for the limoncello. This limoncello spritz recipe keeps the other two ingredients - prosecco and club soda.
A limoncello spritz is also known as an Amalfi Spritz, because of where limoncello liqueur originates in Southern Italy.
Ingredients & Substitutions
- Limoncello.
- Prosecco. Substitute for Cava, Sparkling Wine or Champagne.
- Club Soda. Substitute for sparkling mineral water or soda water.
- Fresh Basil. Substitute for mint or thyme.
TIP! Adding basil to this limoncello co*cktail elevates the herbaceous elements of the recipe.
Step-By-Step Instructions
STEP ONE: Muddle fresh basil leaves.
STEP TWO: Add ice.
STEP THREE: Add limoncello and prosecco.
STEP FOUR: Add club soda.
STEP FIVE: Garnish with a fresh basil leaf and lemon slice.
Make a Pitcher
To make a pitcher of this limoncello spritz, simply multiply the recipe by 6.
Equipment Needed
Muddler:
- Budget Friendly: Use the bottom of a clean cooking spoon!
- Convenience Friendly: Buy a small muddler in either wood or steel.
Highball glass or large wine glass.
Variations
Want to make a variation of this Limoncello Spritz?
- Add fruit like berries (strawberries, raspberries or blackberries).
- Additional herbs like fresh mint or lavendar.
- Add a splash of elderflower liqueur, Campari or Aperol.
Tips, Tricks & Frequently Asked Questions
How long does limoncello last?
You should try to consume limoncello within 2 years of opening the bottle else it loses its scent and flavor.
How much alcohol is in limoncello?
Limoncello typically has an alcohol content from 25-30%. Because of the strong lemon flavor it does not taste too alcoholic.
How do I store limoncello?
Store limoncello on your bar shelf OR in the fridge.
Should limoncello be refrigerated after opening?
Limoncello does not have to be refrigerated, but I highly recommend keeping it in the fridge so that it is cold when using. It tastes much better that way!
Where can I purchase limoncello?
You can find limoncello at any liquor store. I actually buy mine from Trader Joe’s.
How much does limoncello cost?
Limoncello does not have to be expensive. I purchase a $9.99 bottle from Trader Joe’s. I suggest purchasing a bottle between $10-20.
Other Bubbly or Limoncello co*cktails
- Holiday Elderflower Prosecco co*cktail
- Pink 75
- Sparkling Rosé Aperol Spritz
Food that Goes with a Limoncello Spritz
I suggest lemon-forward or lighter, herbaceous dishes to pair with this limoncello co*cktail. Try some of the below!
- Kale Fennel Dried Fig Salad with Lemon Chive Dressing
- Spring Vegetarian Pasta with Butter Sauce
📖 Recipe
Basil Limoncello Spritz
Elise Shivamber
Lemony limoncello with bubbly sweet prosecco, topped with club soda and paired with muddled basil. Light, herbaceous and refreshing. This Limoncello Spritz is the perfect simple Summer co*cktail!
5 from 1 vote
Print Recipe Pin Recipe
Prep Time 5 minutes mins
Total Time 5 minutes mins
Course Drinks
Cuisine Italian
Servings 1 co*cktail
Calories 248 kcal
Equipment
Ingredients
- 3 OZ Prosecco
- 2 OZ Limoncello
- 2 OZ Club Soda or Sparkling Mineral Water
- 2 Fresh Basil Leaves washed thoroughly
- Ice
Garnish (optional)
- 1 Lemon cut into wheels
- 1 Basil Leaf
Instructions
Muddle the basil leaves.
Add ice to fill the glass.
Pour in limoncello, prosecco and club soda or mineral water.
Stir.
Garnish with a basil leaf or lemon wheel.
Notes
Limoncello.
Prosecco. Substitute for Cava, Sparkling Wine or Champagne.
Club Soda. Substitute for sparkling mineral water or soda water.
Fresh Basil. Substitute for mint or thyme.
To make a pitcher of this limoncello spritz, simply multiply the recipe by 6.
Store limoncello on your bar shelf or in the fridge.
Nutrition
Calories: 248kcalCarbohydrates: 23gProtein: 1gFat: 1gSodium: 6mgPotassium: 77mgFiber: 1gSugar: 23gVitamin A: 42IUVitamin C: 1mgCalcium: 9mgIron: 1mg
Keyword 4-ingredient, club soda, co*cktail, lemon, limoncello, prosecco, spritz
Tried this recipe?Let us know how it was!
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Reader Interactions
Comments
Chelsea Vetre
This looks so good!!Reply
Elise Shivamber
Thanks, Chelsea! It's perfect for the Summer!
Reply
5 from 1 vote